- Basic - Bathroom facility not clean. Men's
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal item, jacket stored above the dry storage **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Tool box stored in the hand wash sink, by the 3 compartment sink **Corrected On-Site**
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08/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. Toilets , male and female **Repeat Violation**
- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. Toilets male and female. **Repeat Violation**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
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9/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. Both male and female
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 72F
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5/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed heavily soiled reach-in cooler/ Taylor machine
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10/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/31/2012 | Routine - Food | Call Back - Complied |
- Violation: 13-03-1 Observed employee with no hair restraint.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. per PIC, proof of training not available
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7/31/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed moderate encrusted material on can opener. Repeat Violation.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Above the ice machine Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed food employee wearing a watch other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Critical - Observed food, icecream cones stored in a prohibited area.Handwash sink Corrected On Site.
- Critical - Observed toxic item, insecticide improperly stored. Above the ice machine Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
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5/31/2012 | Routine - Food | Warning Issued |
- Critical - Observed bathroom facilities ,[male and female ] floors not clean.
- Critical - Observed buildup of slime on soda dispensing nozzles. Corrected On Site.
- Critical - Observed moderate encrusted material on can opener. Corrected On Site.
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2/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Tool box blocking the hand washing sink by the 3 compartment sink.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
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9/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/20/2011 | Routine - Food | Call Back - Complied |
- Observed personal jacket stored with can foods. Corrected On Site.
- Critical - Observed roach activity as evidenced by live roaches found, 2 near microwave oven and 1 dead on the floor-cookline
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5/19/2011 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Soft serve - at 45 DF.
- Critical. Observed handwash sink used for purposes other than handwashing. Tool box Corrected On Site.
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1/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed toxic item stored by utensils. Corrected On Site.
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10/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/24/2010 | Routine - Food | Call Back - Complied |
- Observed employee with no hair restraint.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. Needs QUATENARY
- Clean wiping cloth not properly stored. Corrected On Site.
- Critical. Observed heavy encrusted material on can opener. Corrected On Site.
- Observed moderate build-up of food debris, dust or dirt on nonfood-contact surface. Handwashing sinks.
- Critical. Observed bathroom doors left open other than during cleaning or maintenance.
- Critical. Observed toilet functioning improperly. Female restroom.
- Critical. Observed about 10 dead roaches on premises. Kitchen floor -rear.
- Observed food debris accumulated on kitchen floor. Both restrooms
- Observed heavyfood debris accumulated on kitchen floor. Under the Taylor machines in the center, including the drain hole.
- Critical. Insecticide/rodenticide use not in compliance with regulations. Raid
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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6/10/2010 | Routine - Food | Warning Issued |
- Critical. Handwash sink not accessible for employee use at all times. Blocked by blue plastic crate. Corrected On Site.
- No copy of latest inspection report.
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12/29/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. Oreo crunch- in buckets, near the handwashing sink.
- Observed employee with no hair restraint.
- Observed nonfood-grade containers used for food storage. Kitchen trash bags is used to store the cones.
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8/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/12/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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