Coco's Cantina, 21575 Old Hwy, Cudjoe Key, FL - Restaurant inspection findings and violations

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Business Info

Name: COCO'S CANTINA
Type: Permanent Food Service
Address: 21575 Old Hwy, Cudjoe Key, FL 33042
License #: 5400027
Total inspections: 6
Last inspection: 9/16/2010
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 9/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Displayed food not properly protected from contamination.Open bottle of liquid butter not covered, flying insects inside. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.Kitchen
  • Observed single-service articles improperly stored.Kitchen Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times.Garbage can in front of sink. Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing.Meat tenderizer mallet Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.Kitchen
  • Critical. Exit signs not properly illuminated. For reporting purposes only.Front door.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 3/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.
  • Critical. Observed raw animal food stored over cooked food.eggs
  • Unwrapped single-service utensils not presented so that only the handles are touched.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hood suppression system tag out-of-date. For reporting purposes only.
 12/28/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided.
  • Critical. Observed raw animal food stored over ready-to-eat food. Corrected On Site. SHELL EGGS OVER FOOD.
  • Observed employee with no hair restraint. Corrected On Site.
 12/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/16/2009Routine - FoodAdministrative complaint recommended
No report available. 2/5/2009Routine - FoodInspection Completed - No Further Action

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