Cony Island Drive Inn, 1112 E Jefferson St, Brooksville, FL - Restaurant inspection findings and violations

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Business Info

Name: CONY ISLAND DRIVE INN
Type: Permanent Food Service
Address: 1112 E Jefferson St, Brooksville, FL 34601
License #: 3700015
Total inspections: 6
Last inspection: 01/03/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed food stored on floor. One box of food stored on floor under rack in walkin cooler.
  • Observed nonfood-contact equipment in poor repair. Ceiling in walkin cooler cracked, mold present.
  • Critical. Vacuum breaker missing at hose bibb. Hose behind building.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Observed dumpster/cans improperly located. Note on solid surface.
  • Missing drain plug at dumpster. Llows insects, rodents to enter .
 01/03/2011Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice.
  • Critical. Hot water not provided/shut off at employee hand wash sink.
  • Critical. Vacuum breaker mising at hose bibb.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
 08/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor....onions in walk in. Corrected On Site.
  • Critical. Observed food stored on floor....box of chicken in walk in. Corrected On Site.
  • Observed ice scoop with handle in contact with ice.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions....water filter to ice machine.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner....spoons & ladels in pot on stove.
  • Critical. No handwashing sign provided at a handsink used by food employees....ladies room.
  • Critical. Observed toxic item stored by food....cans of tomatoes & soap containers on same shelf in store room.
  • Critical. Exit signs not properly illuminated....front exit. For reporting purposes only.
  • Critical. Hotel and Restaurant license not properly displayed.
 3/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food...sanitizer not at handsinks. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Observed open dumpster lid.
 9/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/15/2008Routine - FoodInspection Completed - No Further Action

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