- Basic - Wet mop not stored in a manner to allow the mop to dry.
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
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11/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
- Basic - Hole in wall.
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8/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container, in kitchen.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Floor tiles missing, front service area.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Single-service articles not stored inverted or protected from contamination, take out containers. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses, on coffee machine.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, butter and cream cheese.
- High Priority - Raw animal food stored over ready-to-eat food, raw eggs stored next to cooked sausage, in reach in cooler.
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.
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1/29/2013 | Routine - Food | Warning Issued |
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods, raw eggs stored over ready to eat food in reach in cooler . Corrected On Site.
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7/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions, in front service area.
- Critical - Observed hand wash sink used for purpose other than washing hands, stooring container . Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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3/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/14/2011 | Routine - Food | Call Back - Complied |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 12-11-2011.
- No Heimlich maneuver sign posted.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 12-11-2011.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface, mopsink.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed food debris accumulated on kitchen floor.
- Critical - Observed hand wash sink used for purpose other than washing hands, storing pan with canister.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods, chicken stored over cheese in reaxh-in-freezer.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods, raw eggs stored over vegetables in reach-in-cooler.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed single-service articles stored without protection from contamination, plates on buffet line.
- Observed wall soiled with accumulated food debris.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination, nuts, sugar, raisins, and oatmeal.
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10/10/2011 | Routine - Food | Warning Issued |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Ice scoop not stored in a clean container ontop of the juice machine.
- Critical - Displayed food not properly protected from contamination.Oatmeal toppings not under or behind a sneeze guard.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Front counter.
- Critical - No handwashing sign provided at a handsink used by food employees. Front counter. Corrected On Site.
- Critical - Observed food stored in ice used for drinks. coke in ice Corrected On Site.
- Critical - Observed hand wash sink used for purpose other than washing hands. Storage at front counter. Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shell eggs over pastries in reachin cooler.
- Plumbing system in disrepair. Handsink in kitchen has a leak at the bottom.
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4/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Quaternary sanitizer.
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10/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed dusty ceiling tiles and/or air conditioning vent covers. kitchen
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5/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hand wash sink lacking proper hand drying provisions. Next to convection oven. Corrected On Site.
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8/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/4/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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