Dockers Bar & Grill, 6330 Miramar Pkwy, Miramar, FL - Restaurant inspection findings and violations



Business Info

Name: Dockers Bar & Grill
Type: Permanent Food Service
Address: 6330 Miramar Pkwy, Miramar, FL 33023
License #: 1622026
Total inspections: 15
Last inspection: 09/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
09/23/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/25/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Exterior door has a gap at the threshold that opens to the outside, back door
  • Basic - Light not functioning, walkin and room walkin is in.
  • Basic - Plumbing system in disrepair, cooler not draining properly, all over floor.
4/10/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime on soda dispensing nozzles.-bar Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable-bar.
10/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. rice in a reach in cooler.
  • Critical - Working containers of food removed from original container not identified by common name. flour.
  • Critical - Working containers of food removed from original container not identified by common name. spray bottle with water? at the cookline. Corrected On Site. Repeat Violation.
6/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory. bar.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. lemons. Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name. spray bottle with water. Corrected On Site.
11/16/2011Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
  • Critical - Covered waste receptacle not provided in women's bathroom. Corrected On Site. Repeat Violation.
  • Critical - Observed buildup of slime on soda dispensing nozzles.
  • Critical - Observed toxic item stored by food. fuel. Corrected On Site.
  • Critical - Unlabeled toxic container does not bear the manufacturer's label. Corrected On Site.
5/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. spray bottle with oil.
  • Critical. Observed spray hose at dish sink lower than flood rim of sink. Corrected On Site.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Hand wash sink lacking proper hand drying provisions. bar
12/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. RIF.
  • Critical. Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Quaternary test paper needed
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of grease on nonfood-contact surface. hood & filters.
  • Lights missing the proper shield, sleeve coatings or covers. steamtable area.
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured.
6/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 22-19-1 Observed interior of microwave soiled.
  • Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface. hood & filters.
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. kitchen
  • Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured.
3/2/2010Routine - FoodCall Back - Complied
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. PHF in RIC.
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. PHF in RIC.
  • Critical. Observed raw animal food stored over ready-to-eat food. RIF. Corrected On Site.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed encrusted material on can opener.
  • Observed build-up of grease on nonfood-contact surface. hood & filters.
  • Observed single-service articles stored without protection from contamination. forks, spoons.
  • Lights missing the proper shield, sleeve coatings or covers. kitchen
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical. Manager lacking proof of Food Manager Certification.
12/16/2009Routine - FoodWarning Issued
No report available. 6/19/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 4/17/2009Routine - FoodWarning Issued
No report available. 9/29/2008Routine - FoodInspection Completed - No Further Action

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