Grindhouse Family Restaurant, 7525 N Sr 7, Parkland, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Violation: 22-23-1 Observed encrusted, soiled material on slicer.
|
4/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cold cuts in reachin cooler.
- Critical. Required consumer advisory for raw/undercooked animal food not provided. This violation must be corrected by : 4/20/10.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. turkey and sausage links Corrected On Site by moving to another cooler.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Bainmarie cooler on cook's line. DO NOT STORE ANY POTENTIALLY HAZARDOUS FOODS IN UNIT UNTIL REPAIRED.
- Critical. Stem type thermometer not within the intended measuring range of use. Need probe thermometers that take cold temps and high temps.
- Critical. No conspicuously located thermometer in holding unit. Out of temp bainmarie cooler on cook's line. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. raw shell eggs above cold cuts in reachin cooler. Corrected On Site.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. NEED QUATERNARY TEST PAPER.
- Critical. Observed encrusted, soiled material on slicer.
- Observed build-up of grease on nonfood-contact surface. Hood filters.
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees. Behind front counter.
- Critical. No handwashing sign provided at a handsink used by food employees. Salad station.
- Critical. No handwashing sign provided at a handsink used by food employees by dishmachine .
- Critical. Hand wash sink lacking proper hand drying provisions. Near bathrooms Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions by dishmachine .
- Critical. Hand wash sink lacking proper hand drying provisions. Bakeshop .
- Critical. Handwashing cleanser lacking at handwashing lavatory near bathrooms.
- Critical. Handwashing cleanser lacking at handwashing lavatory, Back of house station.
- Observed food debris accumulated on kitchen floor. Under shelving in walkin freezer.
- Critical. Observed unlabeled spray bottle.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. K extinguisher .
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/20/10.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 4/20/10.
|
2/18/2010 | Routine - Food | Warning Issued |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Hot water not provided/shut off at employee hand wash sink behind front counter.
- Plumbing system in disrepai, faucet handle missing for hot water behind front counter.
- Critical. Covered waste receptacle not provided in women's bathroom. Guest bathroom
- Critical. No handwashing signs provided at a handsink used by food employees both behind front counter.
- Critical. No handwashing sign provided at a handsink used by food employees. Kitchen
- Critical. No handwashing sign provided at a handsink used by food employees by dishmachine .
- No Heimlich maneuver sign posted.
|
10/26/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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