- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Observed case of napkin on the floor.
- Basic - Coffee filters not stored in a protected manner to prevent contamination setting on top if the coffee machine.
- High Priority - Employee washed hands with cold water. **Corrected On-Site**
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07/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Coffee filter setting on top of coffee machine.
- Intermediate - Accumulation substance on juice/drink dispensing nozzles/equipment.
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4/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
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11/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/30/2013 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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9/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/22/2013 | Routine - Food | Admin. Complaint Callback Complied |
- High Priority - Potentially hazardous (time/temperature control for safety) foods on buffet cold held at greater than 41 degrees Fahrenheit. Milk at 59 f , waffle batter at 76 f . **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Sausage and omelets at 106 f . **Warning**
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4/30/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- High Priority - Potentially hazardous (time/temperature control for safety) foods on buffet cold held at greater than 41 degrees Fahrenheit. Milk at 59? f , waffle batter at 76? f . **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Sausage and omelets at 106? f . **Warning**
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4/29/2013 | Routine - Food | Warning Issued |
- Basic - Build-up of food debris on nonfood-contact surface. Juice dispenser . **Warning**
- Basic - Case of orange juice stored on floor in dry storage area. **Warning**
- Intermediate - Reach-in cooler shelves soiled with food debris/mold-like substance. **Repeat Violation** **Warning**
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1/17/2013 | Routine - Food | Call Back - Complied |
- Basic - Build-up of food debris on nonfood-contact surface. Juice dispenser . **Warning**
- Basic - Case of orange juice stored on floor in dry storage area. **Warning**
- High Priority - All potentially hazardous (time/temperature control for safety) foods on buffet cold held at greater than 41 degrees Fahrenheit. **Repeat Violation** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Bagel toppers with cheese at 125? . **Warning**
- Intermediate - Reach-in cooler shelves soiled with food debris/mold-like substance. **Repeat Violation** **Warning**
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1/16/2013 | Routine - Food | Warning Issued |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed buildup of mildew in the interior of ice machine.
- Critical - Observed buildup of soiled material on racks in the reach-in cooler.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
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8/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. butter and cream at 59 degrees. Corrected On Site.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cream cheese 60. Corrected On Site.
- Critical - Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served past 10am.
- Critical - Observed soil buildup on ice scoop. Corrected On Site.
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 08A-21-1 Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. This violation must be corrected by : 12/8/10.
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12/8/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. melons, 55.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. omelets , 129, waffle batter, 90.
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. This violation must be corrected by : 12/8/10.
- Critical. Observed food stored on floor.bananas
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed cups stored on the floor.
- Critical. Observed expired Food Manager Certification.Beth Crosson
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10/8/2010 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.Observed milk not dated after being opened. Repeat Violation.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Observed cream cheese 58 degees fahrenheit. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Observed mix fruit 53 degrees fahrenheit. Corrected On Site.
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. This violation must be corrected by : 6-1-2010.
- Critical. Observed buildup of slime in the interior of ice machine.
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4/1/2010 | Routine - Food | Warning Issued |
- Critical. Observed packaged food not labeled as specified by law.Observed milk container opened has no date that is was opened.
- Observed single-service items stored on floor.Observed two cases of coffee and a case of 10 oz cups on the stockroom floor.
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11/24/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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