- Critical. Violation: 22-18-1 Observed soil residue in storage containers, PLASTIC PANEL.
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08/25/2010 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name, BULK CONTAINER " RICE "
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.CHICKENS WINGS 54 F/ BEEF 45 F /;REACHIN COOLER . This violation must be corrected by : 8/25/10. Repeat Violation.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, GLASS REACHIN COOLER ,/ BEEF 45 This violation must be corrected by : 8/25/10. Repeat Violation.
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
- Critical. Observed food stored on floor, 4 CONTAINERS OF SOY SAUCE
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed food employee touch bare body part then engage in food preparation,. without washing hands.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.NEAR HANDWASHING SINK.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soil residue in storage containers, PLASTIC PANEL.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface, INDIVIDUAL BURNER KNOBS & PIPE.
- Critical. Hand wash sink lacking proper hand drying provisions, BOTH.
- Observed grease accumulated under cooking equipment.
- Critical. Observed unlabeled SANITIZER CONTAINER .
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF THE BIG 4 EXCLUSION ILLNESS .
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08/24/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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5/10/2010 | Routine - Food | Call Back - Complied |
- Critical. Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. Repeat Violation. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Repeat Violation.
- Critical. Thermometers not calibrated according to manufacturer's specifications, INDICATED 0 / CORRECTED TO 32 Corrected On Site.
- Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation, WHITE CHEST FREEZER .
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Food-contact surfaces in contact with potentially hazardous food SPRAY PAINTED .
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical. Hand wash sink lacking proper hand drying provisions, BOTH RESTROOM
- Missing drain plug at dumpster. Repeat Violation.
- Observed grease accumulated under cooking equipment. Repeat Violation.
- Observed attached equipment soiled with accumulated grease, FIRE SUPPRESION SYSTEM VENTS DRIPPING GREASE.
- Observed personal care item stored with food, STORAGE SHELF/ KITCHEN .
- Critical. Observed flammables and debris stored in KITCHEN . For reporting purposes only.
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1/25/2010 | Routine - Food | Administrative complaint recommended |
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable, WOODEN CUTTING BOARD.
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface, KITCHEN EQUIPMENT .
- Violation: 33-11-1 Missing drain plug at dumpster.
- Violation: 36-13-1 Observed grease accumulated under cooking equipment.
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers, OVER REACHIN COOLER & PREP TABLE .
- Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured. KITCHEN .
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10/17/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name, BULK RICE.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. This violation must be corrected by : 10/17/09, REACHIN COOLER /KITCHEN / This violation must be corrected by : 10/17/09.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures., REACHIN COOLER /KITCHEN / NEAR WOK AREAS / 2 DOOR METAL REACHIN COOLER . This violation must be corrected by : 10/17/09.
- Critical. Observed raw animal food stored over ready-to-eat food, REACHIN COOLER.
- Critical. Observed uncovered food in holding unit/dry storage area, BAG O BULK RICE.
- Critical. Observed EGG FLAT used ON BOTTOM OF COLANDER WITH RICE.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food, ONIONS .
- Critical. Person in charge does not require employees to report symptoms of communicable disease.
- Observed cutting board grooved/pitted and no longer cleanable, WOODEN CUTTING BOARD.
- Critical. Observed soiled reach-in cooler gaskets, REACHIN COOLER .
- Observed build-up of grease on nonfood-contact surface, KITCHEN EQUIPMENT .
- Observed single-service items stored on floor, LIDS. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb., NEAR WOK AREA.
- Missing drain plug at dumpster.
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present, REAR DOOR.
- Observed grease accumulated under cooking equipment.
- Lights missing the proper shield, sleeve coatings or covers, OVER REACHIN COOLER & PREP TABLE .
- Critical. Observed toxic item on premise that is not required for the operation of establishment, HOUSE BUG SPRAY USED. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. KITCHEN .
- No copy of latest inspection report.
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10/16/2009 | Routine - Food | Warning Issued |
| No report available. | 4/9/2009 | Routine - Food | Admin. Complaint Callback Complied |
| No report available. | 1/6/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 10/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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