Holiday Inn Express & Suites, 522 Mary Esther Cutoff, Fort Walton Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: HOLIDAY INN EXPRESS & SUITES
Type: Permanent Food Service
Address: 522 Mary Esther Cutoff, Fort Walton Beach, FL 32547
License #: 5603958
Total inspections: 3
Last inspection: 10/13/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 10/13/2014Routine - FoodCall Back - Complied
  • Basic - Cinnamon buns stored on floor- dry storage. Must be 6" off the floor. **Warning**
  • Basic - No Heimlich maneuver/choking sign posted. **Warning**
  • Basic - No ambient air temperature thermometer in refrigerator- dry storage. **Warning**
  • Basic - No copy of latest inspection report available. **Warning**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening - milk jug. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
  • Intermediate - No chlorine chemical test kit provided to measure the chlorine sanitizer at three-compartment sink. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any food service employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 08/12/2014Routine - FoodWarning Issued
  • Basic - No handwashing sign provided at a hand sink used by food employees, restrooms and kitchen.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels, dispenser has not arrived yet.
 1/9/2014Food-Licensing InspectionInspection Completed - No Further Action

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