- Basic - Build-up of soil/debris on the floor under shelving. Observed floor under soda box shelve soiled.
- Basic - Buildup of food debris/soil residue on equipment door handles. Observed WIC handle where raw chicken is stored soiled.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- High Priority - Equipment and utensils rinsed after the application of the sanitizer solution. Observed employee rinse a basket after the sanitizing step.
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
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10/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. Observed fans in both walk-in coolers with an accumulation of dust.
- Basic - Wiping cloth sanitizing solution stored on the floor. Observed sani buckets on the floor. **Corrected On-Site** **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Observed ice bin by drive thru window with a build-up of mold like substance in the back.
- Intermediate - Encrusted material on can opener blade.
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6/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. Observed several containers stored on the ground. **Corrected On-Site**
- High Priority - Employee washed hands with no soap. Observed employee rinse hands with just water. **Corrected On-Site**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Pans should be air dried before stacking. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
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7/26/2013 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. macaroni and cheese scoop. Corrected On Site.
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7/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand sanitizer applied to unclean hands. observed employee handle spray nozzle at 3 sink then use hand sanitizer without washing hands before returning to cookline
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12/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. whisk and scoop. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. employee observed not washing hands directly before putting on new gloves
- Observed reuse of single-service articles. cookline employee observed reusing a pair of gloves
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5/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. two bulk white powders in buckets by WIC
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1/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. hands must be washed directly before putting on a new pair of gloves
- Critical. Observed handwash sink used for purposes other than handwashing. tongs in handsink. Corrected On Site.
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8/11/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/22/2009 | Complaint Full | Inspection Completed - No Further Action |
No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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