- Basic - Buildup of food debris/soil residue on equipment door handles. WHITE REFRIGERATOR **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. WHITE REFRIGERATOR
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3/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in /refrigerator.
- Basic - Food debris/dust/soil residue on dry storage shelves. By fryers
- Basic - Food stored on floor. PLASTIC JUG OF COOKING OIL **Corrected On-Site** **Repeat Violation**
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8/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Encrusted material on can opener blade.
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3/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment operating without a current Hotel and Restaurant license.
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6/27/2012 | Routine - Food | Administrative complaint recommended |
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Observed food stored on floor. PLASTIC JUGS OF COOKING OIL Corrected On Site.
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3/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. there is a chain around the tanks, but it is too loose to secure the tanks.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. refrigerator and freezer door handles. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface. side of fryer, shelf beneath and floor beneath.
- Wet mop not hung to dry. Corrected On Site.
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10/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Lights missing the proper shield, sleeve coatings or covers - no shields on any bulbs in kitchen.
- Critical - No thermometer provided to measure temperature of food product - only commercial thermometer - must read 0-220F.
- Observed build-up of grease on nonfood-contact surface - excessive grease build up around fryer and aluminum foil.
- Critical - Observed evidence of employee smoking in food preparation or other non-designated area - ashtray containing 1 cigarette butt.
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4/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Thermometers provided and conspicuously placed
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12/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. Paper cups Corrected On Site.
- Critical. Observed 02 dead roaches on premises- kitchen . Corrected On Site.
- Critical. Observed toxic item stored by utensils. A bottle of soap on the shelf above the 3 compartment sink. Corrected On Site.
- Critical. Exit signs not properly illuminated. For reporting purposes only. Corrected On Site.
- Critical. Establishment operating without a current Hotel and Restaurant license. Expired 04/01/10. Per operator mailed a check # 5223 on 06/08/10 for $ 394.00
- Carbon dioxide/helium tanks not adequately secured.
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6/11/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Hotel and Restaurant license not properly displayed.
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12/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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