Lady Atlantic, 801 E Atlantic Ave, Delray Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: LADY ATLANTIC
Type: Permanent Food Service
Address: 801 E Atlantic Ave, Delray Beach, FL 33483
License #: 6020096
Total inspections: 13
Last inspection: 10/31/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water.....liquid eggs. **Corrected On-Site**
  • Basic - Soap/paper towels/hand antiseptic provided at a non-handwash sink. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit......hot dog, fish, chicken salad, bacon, tuna salad, burger , cheese 50° to 58° in reach in cooler below AC in kitchen. Food being held more than 4 hours . Stop sale issue. Operator discarded food . Corrective action taken.
  • High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.....see stop sale report.
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by frozen drink machine at bar. **Corrected On-Site**
  • Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. ......reach in cooler below AC in kitchen , ambient temperature 43° . Must not have stored any time temperature food until maintain proper temperature at 41° or below.
 10/31/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by mop stick. **Corrected On-Site**
 5/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 00 ppm Advised operator use 3 compartment sink for sanitize utensils.
  • High Priority - Raw animal food not properly separated from ready-to-eat food. Raw ham burger, raw fish with hot dog ,butter in reach in cooler. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler......raw ham burger with raw fish in reach in cooler. **Corrected On-Site**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Tuna salad, chicken salad, turkey in reach in cooler.
 11/20/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. CONSUMER.ADVISORY.Consumption.of.raw.or.undercooked.beef,eggs,seafood,pork,or.poultry.may.increase.your.risk.of.foodborne.illness,especially.if.you.have.decreased.immunities.and/or.certain.medical.conditions.
 6/11/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/19/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/25/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Portable fire extinguisher(s) obstructed from view. For reporting purposes only. --- Class "K" extinguisher blocked.
 12/20/2011Routine - FoodInspection Completed - No Further Action
  • Waste line missing at soda gun holster at bar
 6/7/2011Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured at bar
 4/29/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/3/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/27/2009Routine - FoodCall Back - Complied
No report available. 5/20/2009Routine - FoodWarning Issued
No report available. 11/17/2008Food-Licensing InspectionInspection Completed - No Further Action

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