Latin America Corner Restaurant & Plaza, 2150 Nw 17 Ave, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: LATIN AMERICA CORNER RESTAURANT & PLAZA
Type: Permanent Food Service
Address: 2150 Nw 17 Ave, Miami, FL 33142
License #: 2332441
Total inspections: 5
Last inspection: 7/26/2012
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.
  • Critical - Observed encrusted material on can opener.
  • Observed food debris accumulated on kitchen floor.
  • Observed unnecessary items on the premise.
  • Critical - Working containers of food removed from original container not identified by common name.
 7/26/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/30/2012Routine - FoodCall Back - Complied
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Critical - Handwash sink not accessible for employee use at all times. Corrected On Site.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed uncovered food in holding unit/dry storage area.
 3/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 03/24/2012.
  • Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods.
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed uncovered food in holding unit/dry storage area.
  • Observed wall soiled with accumulated food debris.
 1/24/2012Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Required consumer advisory for raw/undercooked animal food not provided.
 8/23/2011Food-Licensing InspectionInspection Completed - No Further Action

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