Mainlands Snack Bar, 9445 Mainlands Blvd, Pinellas Park, FL - Restaurant inspection findings and violations

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Business Info

Name: MAINLANDS SNACK BAR
Type: Permanent Food Service
Address: 9445 Mainlands Blvd, Pinellas Park, FL 33782-5632
License #: 6200399
Total inspections: 17
Last inspection: 08/19/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Hot water handle at hand wash sink is stripped. Hot water cannot be turned on. Cold water at 81°F .
  • Basic - No copy of latest inspection report available.
  • Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. Battery is weak on digital thermometer. Thermometer will not stay on during ice bath check. Battery was replaced but thermometer is not working properly.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
 08/19/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/21/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/5/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit.(cheese on counter at 66?f) **Corrected On-Site**
 3/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Lights missing the proper shield, sleeve coatings or covers.(in room with cooler)
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.(in front area)
 11/6/2012Routine - FoodInspection Completed - No Further Action
  • Observed wall in disrepair.(behind mop sink)
 2/17/2012Routine - FoodInspection Completed - No Further Action
  • Outside storage area clean, enclosure properly constructed
  • Critical - Thermometers, gauges, test kits provided
 8/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - (A) FOOD TEMPERATURE MEASURING DEVICES that are scaled only in Celsius or dually scaled in Celsius and Fahrenheit shall be accurate to plus or minus 1 degree Celsius in the intended range of use. (B) FOOD TEMPERATURE MEASURING DEVICES that are scaled only in Fahrenheit shall be accurate to plus or minus 2 degrees Fahrenheit in the intended range of use.
 4/5/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup on the inside deflector shield of ice bin.
  • Wet mop not hung to dry. stored in mop bucket.
 8/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.( cooler in front area)
  • Observed ice scoop left in ice machine.
  • Observed dumpster rusted out on bottom.
 5/24/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/16/2010Routine - FoodCall Back - Complied
  • Critical. Violation: 53A-19-1 Observed expired Food Manager Certification.
 1/28/2010Routine - FoodCall Back - Extension given, pending
  • Critical. Observed food stored on floor.(case of beverages in front area)
  • Observed hole in wall.(behind mop sink)
  • Critical. Observed expired Food Manager Certification.
 11/23/2009Routine - FoodWarning Issued
  • Critical. Observed food stored on floor.(drinks in storage room)
  • Observed hole in wall.(above mop sink)
  • No copy of latest inspection report.
 7/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/6/2008Routine - FoodInspection Completed - No Further Action

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