- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - Raw animal food stored over ready-to-eat food. Raw chicken wings and raw chicken tenders over fries in reach in freezer
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink at warewash area
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6/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust. Ceiling dusty over front counter and on left side of hood system at cook line
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Soiled reach-in cooler gaskets. All coolers at front counter
- Basic - Stored food not covered in reach-in freezer. Cheese sticks not covered in reach in freezer
- Basic - Toilet not flushing/functioning properly. Ladies restroom, sign on toilet out of order
- Basic - Wall in disrepair. Bottom of wall by mop sink, tapped
- High Priority - Raw animal food stored over ready-to-eat food. Raw beef and raw shelled eggs over ready to eat onions and tomatoes in reach in cooler
- Intermediate - Encrusted, soiled material on slicer.
- Intermediate - No soap provided at handwash sink. Hand sink at ware wash area
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink at ware wash area
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1/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. floor has hole/opening behind soda reach in cooler at soda fountain machine
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Critical - Observed encrusted material on can opener. Repeat Violation.
- Observed wall in disrepair. dividing wall between 3 compartment and mop sink
- Observed wall soiled with accumulated black debris in mop sink area.
- mop/service sink at establishment has a black debris build up in basin of sink
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9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. in hallway by restrooms
- Lights missing the proper shield, sleeve coatings or covers. light oiver dry storage shelf
- Observed build-up of grease on nonfood-contact surface. under griddle on table
- Critical - Observed encrusted material on can opener. Repeat Violation. 10-21-11
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. philly beef at 78f degrees in reach in cooler, pre cooked at 11:30am and placed in container and into reach in cooler at cookline, same with precooked onions at 80f degreesproducts still have 45 mins to reach first cooling mark.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. sliced turkey
- Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. sliced pepper jack cheese dated 3-16-12, exceeds 7 days Repeat Violation. 10-21-11
- Critical - Observed toxic item stored in food preparation area. windex bolle on prep table next to cutting board
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3/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. test strips that available have dropped into water and are no longer useable. no other test strips available
- Critical - No thermometer provided to measure temperature of food product.
- Critical - Observed encrusted material on can opener.
- Critical - Observed interior of microwave soiled.
- Critical - Observed raw animal food stored over ready-to-eat food. open bag of raw chicken over open bag of onion rings in chesteer freezer Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. raw shelled eggs over ready to eat food vegetables in reach in cooler Corrected On Site.
- Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. bulk turkey and sliced turkey from bulk turkey open/dateed 10-10-2011 over 7 days
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10/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. in hallway by back exit door
- Critical - Handwashing cleanser lacking at handwashing lavatory. handsink at warewash Corrected On Site.
- Observed build-up of grease on nonfood-contact surface. on left side of fryers
- Observed gaskets/seals on cold holding unit in poor repair. gasket torn and hanging on stand up reach in cooler in back
- Critical - Observed interior of microwave soiled.
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6/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/7/2011 | Routine - Food | Call Back - Complied |
- Critical. Violation: 35A-05-1 Observed roach activity as evidenced by live roaches found. 2 live ones found under stand up reach in cooler
- Critical. Violation: 35A-05-1 Observed roach activity as evidenced by live roaches found 2 live roaches on wall behind reach in cooler make table on cookline
- Critical. Violation: 35A-05-1 Observed roach activity as evidenced by live roaches found. 2 live ones found on wall across from mop sink
- Critical. Violation: 35A-05-1 Observed roach activity as evidenced by live roaches found 1 live roach found in tape of wall fixture by hot water heater
- Critical. Violation: 35A-05-1 Observed roach activity as evidenced by live roaches found. 1 live on under 3 compartment sink
- Critical. Violation: 35A-05-1 Observed roach activity as evidenced by live roaches found. 1 live one under reach in cooler across from griddle
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1/5/2011 | Routine - Food | Call Back - Extension given, pending |
- Observed ripped/worn tin foil used as shelf cover. on bottom shelf of griddle, not clean under tin foil
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed dead roaches on premises. 2 dead roaches found under water heater
- Critical. Observed dead roaches on premises. 4 dead ones found on floor under stand up freezer ascross from 3 compartment sink
- Critical. Observed dead roaches on premises. 2 dead ones found under 3 compartment sink
- Critical. Observed dead roaches on premises. 1 dead roach on counter top behind tea at customer self service
- Critical. Observed dead roaches on premises. nnumerous dead roaches found under handsink at cookline in dry storage cabinet
- Critical. Observed dead roaches on premises. 3 dead roaches found under shelf with dry storage on cookline
- Critical. Observed roach activity as evidenced by live roaches found 1 live roach found in tape of wall fixture by hot water heater
- Critical. Observed roach activity as evidenced by live roaches found. 2 live ones found on wall across from mop sink
- Critical. Observed roach activity as evidenced by live roaches found. 2 live ones found under stand up reach in cooler
- Critical. Observed roach activity as evidenced by live roaches found. 1 live on under 3 compartment sink
- Critical. Observed roach activity as evidenced by live roaches found 2 live roaches on wall behind reach in cooler make table on cookline
- Critical. Observed roach activity as evidenced by live roaches found. 1 live one under reach in cooler across from griddle
- Observed grease accumulated under cooking equipment. under griddle on cookline
- Observed hole in wall. 2 foot by 1 foit hole in wall by chester freezer at front counter
- Wall not smooth and easily cleanable. bottom of wall dividing mop sink and hot water heater taped up,
- No copy of latest inspection report.
- Critical. No proof of required employee training provided. new manager on duty doesn't know location of certificates
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1/4/2011 | Routine - Food | Warning Issued |
- Critical. Violation: 46-12-2 Emergency lighting illumination insufficient. For reporting purposes only. back exit door in hallway by restrooms
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8/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed soiled reach-in freezer gaskets. at front counter
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted material on can opener.
- Critical. Observed dead roaches on premises. 4 dead roaches under stand up reach in cooler in back prep area Corrected On Site.
- Critical. Observed dead roaches on premises. 3 dead under 3 compartment sink Corrected On Site.
- Critical. Observed dead roaches on premises. 1 dead under hot water heater Corrected On Site.
- Critical. Observed dead roaches on premises. 3 dead in mop sink basin Corrected On Site.
- Critical. Observed roach activity as evidenced by live roaches found. 1 live one found at front counter by soda bags in boxes Corrected On Site.
- Observed food debris accumulated on kitchen floor. under stand up reach in cooler in back prep area
- Observed wall soiled with accumulated food debris. all walls in back prep area
- Critical. Emergency lighting illumination insufficient. For reporting purposes only. back exit door in hallway by restrooms
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8/25/2010 | Routine - Food | Warning Issued |
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. in stand up cooler and freezer
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6/15/2010 | Routine - Food | Call Back - Complied |
- Critical. No conspicuously located thermometer in holding unit. inside stand up reach in cooler
- Observed gaskets/seals on cold holding unit in poor repair. torn gaskets at reach in cooler on cookline
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets. across from griddle Repeat Violation.
- Observed utensils stored in crevices between equipment. clean knives stored in between wall and 3 compartment sink
- Critical. Observed dead roaches on premises. 4 under hot water heater, 1 under 3 compartment sink and 2 under stand up reach in cooler in back prep. area
- Lights missing the proper shield, sleeve coatings or covers. in stand up cooler and freezer
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6/14/2010 | Routine - Food | Warning Issued |
- Critical. Observed food stored on floor. bottled drinks on floorin hallway by mens restroom
- Observed gaskets/seals on cold holding unit in poor repair. torn and riped on reach in cooler on cookline
- Critical. Observed soiled reach-in cooler gaskets. on cookline
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. plastic forks and knives in baskets at front for customer self service not protected
- Critical. Hot water not provided/shut off at employee hand wash sink. at men employee restroom
- Faucet/handle at plumbing fixture. 3 compartment sink faucet rusted
- Observed leaking pipe at plumbing fixture. faucet at 3 compartment sink
- Critical. Vacuum breaker mising at hose bibb. at mop sink Repeat Violation.
- Observed wall in disrepair. dividing wall between hot water heater and mop sink, bottom of wall pulled away from foundation
- Observed wall soiled with accumulated food debris. by handsink and 3 compartment sink
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12/1/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. in dry storage area
- Critical. Observed interior of microwave soiled. Repeat Violation.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on table under equipment on cookline Repeat Violation.
- Critical. Water supply does not meet the requirements of a public water supply. hot water heater not working
- Critical. Hot water not provided/shut off at employee hand wash sink. no hot water in entire establishment due to hot water heater is broken, per owner, problem is being taken care of. per Angela Carragher violation must be fixed by next unannounced inspection
- Critical. Establishment drainage system not designed and installed properly. standing water in drip pan of hot water heater,owner states water is coming from 3 compartment sink
- Critical. Vacuum breaker mising at hose bibb. oon splitter for mop sink
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7/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/16/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/15/2009 | Routine - Food | Warning Issued |
| No report available. | 1/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/11/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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