- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed build-up of grease on hood filters.
- Observed water draining onto floor surface by ice machine.
- Critical. Observed handwash sink used for purposes other than handwashing next to 3 compartment sink.
- Critical. Hand wash sink next to 3 compartment sink lacking proper hand drying provisions.
- Critical. Observed toxic item stored by food. Fly bait was next to barbecue sauce. Dry storage.
- Critical. Observed pesticide-emitting strip present in food prep area.
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12/09/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Critical. Observed pesticide-emitting strip present in food prep area.
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08/02/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food being cooled by nonapproved method. Baby back ribs cooling at room temperature on racks. Recommended used shallow pans with an ice bath. Corrective actions taken: Iced down pan and placed inside walk in cooler.
- Critical. Observed uncovered food in walk in cooler. Pork.
- Critical. Observed employee eating in a food preparation or other restricted area. Front line.
- Critical. Observed an open beverage container at front line over/next to clean equipment/utensils. Corrected On Site.
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Front line.
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses. Preparation area and front line.
- Critical. Observed interior of microwave soiled.
- Observed build-up of grease on hood filters.
- Critical. Handwash sink not accessible for employee use at all times. Equipment blocking access.
- Critical. License expired within 30 days after expiration date.
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4/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Pulled pork, 130 degees Farhenheit in the holding cabinet.
- Critical. Observed uncovered food in dry storage area. Sugar.
- Critical. Observed employee eating in a food preparation or other restricted area.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed residue build-up on hood filters
- Critical. First aid supplies improperly stored.
- Observed unnecessary items on the premise. Dry storage area is disorganized.
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1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Displayed food not properly protected from contamination. Lemons.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Handwashing cleanser lacking at handwashing lavatory by 3 compartment sink.
- Critical. Observed dead roaches on premises in a glue trap in the dry storage area and under mop sink.
- Critical. Observed incorrect information on Hotel and Restaurant license.
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10/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/16/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/18/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/16/2008 | Routine - Food | Call Back - Complied |
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