Basic - Case/container/bag of food stored on floor in kitchen. Onions and rice. **Warning**
Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Warning**
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
High Priority - Raw animal food stored over ready-to-eat food. Eggs over various RTE foods. **Corrected On-Site** **Warning**
Intermediate - Employee used handwash sink as a dump sink. **Warning**
Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Warning**
5/16/2014
Routine - Food
Call Back - Extension given, pending
Basic - Case/container/bag of food stored on floor in kitchen. Onions and rice. **Warning**
Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Warning**
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
High Priority - Raw animal food stored over ready-to-eat food. Eggs over various RTE foods. **Corrected On-Site** **Warning**
Intermediate - Employee used handwash sink as a dump sink. **Warning**
Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Warning**
3/14/2014
Routine - Food
Warning Issued
Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
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