- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Old 2013 decal is posted on exterior of unit. Feb 13 D-02605.
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6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed. 2012-2013 license is posted with current decal.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - No copy of latest inspection report available.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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10/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable. Reachin freezer
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Spoons non in same direction in container.
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6/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers provided and conspicuously placed
- Critical. Thermometers provided and conspicuously placed
- Critical. Thermometers, gauges, test kits provided
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical. Food management certification valid
- Critical. Employee training validation
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7/2/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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