- No Violations Were Observed
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11/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.KITCHEN .
- Observed HEAVY dusty/DIRTY ceiling tiles and/or air conditioning vent covers.IN KITCHEN over food preparation areas.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.EXTERIORS COOLERS.
- Critical - Observed food with mold-like growth.EGGPLANT inside waLKIN cooler. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up.WALKIN COOLER and SOME REACHIN COOLERS gaskets need cleaning or replaced,
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.HINGED TO GO FOAM CONTAINERS need to be inverted .
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.COOKED PASTAS AND OTHER FOODS NOT DATED.
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6/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours not properly date marked, walk in cooler- pastas, desserts, lasagna , etc.
- Critical. No conspicuously located thermometer in some cold holding units.
- Critical. Observed uncovered food in cold holding unit/dry storage area, pastas with sauce, walk in.
- Observed employee with no hair restraint.
- Critical. Observed accumulation of scale in warewashing machine and associated equipment.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed bits of encrusted, soiled material on slicer.
- Observed single-service articles improperly stored, take out containers not inverted.
- Critical. Insecticide/rodenticide use not in compliance with regulations. Raid in kitchen is for home use only.
- Observed unnecessary items on the premise, too much clutter, unused items throughout.
- No copy of latest inspection report, need all 4 pages available.
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1/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 02-26-1 Working containers of food removed from original container not identified by common name. BULK SUGAR
- Critical. Violation: 09-05-1 Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. BOWL IN BULK FLOUR
- Violation: 14-51-1 Observed nonfood-grade containers used for food storage. STERILITE BULK FOOD CONTAINERS Repeat Violation.
- Critical. Violation: 53B-08-1 Expired proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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4/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed dented can. CLAMS
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. MILK, CHEESE IN WALK-IN COOLER
- Critical. Working containers of food removed from original container not identified by common name. BULK SUGAR
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. GLASS-DOOR REACHIN COOLER IN CORNER OF KITCHEN
- Critical. Observed raw animal food stored over ready-to-eat food. RAW SHELL EGGS ABOVE READY-TO-ET FOODS IN REFRIGERATOR
- Critical. Observed food stored on floor. BAG OF FLOUR
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. BOWL IN BULK FLOUR
- Observed nonfood-grade containers used for food storage. STERILITE BULK FOOD CONTAINERS Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener. BLADE
- Critical. Observed encrusted, soiled material on slicer.
- Observed residue build-up on nonfood-contact surface. SHELVES UNDER PREP TABLE
- Observed residue build-up on nonfood-contact surface. WALK-IN COOLER DOOR HANDLE
- Observed gaskets with slimy/mold-like build-up. WALK-IN COOLER
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. UTENSILS IN CONTAINER WITH FOOD DEBRIS
- Observed open dumpster lid.
- Lights missing the proper shield, sleeve coatings or covers. KITCHEN
- Observed unnecessary items on the premise. UNUSED EQUIPMENT/CLUTTER IN KITCHEN
- Critical. Expired proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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4/23/2010 | Routine - Food | Warning Issued |
- Critical. No conspicuously located thermometer in small cold holding unit.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation, small reach in cooler. Chicken not on bottom shelf. see poster
- Observed nonfood-grade containers used for food storage, sugar.
- Critical. Observed interior fan cover of reach-in cooler soiled with accumulation of black residue.
- Observed dusty build-up on nonfood-contact surface, some hood filters.
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/10/2009 | Complaint Full | Call Back - Complied |
| No report available. | 3/10/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 1/9/2009 | Complaint Full | Warning Issued |
| No report available. | 11/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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