Critical. Working containers of food removed from original container not identified by common name. Starch container not labeled . Corrected On Site.
Critical. Observed uncovered food in holding unit/dry storage area. Rice sticks container not covered . Corrected On Site.
Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
Critical. Observed buildup of slime in the interior of ice machine.
Critical. Observed soil buildup inside ice bin.
Observed utensils stored in crevices between equipment. Knives in crevices in kitchen .
Observed single-service items stored on floor. Box of chop sticks stored on storage room floor .
Critical. Cold water not provided/shut off at employee handwash sink.Kitchen handsink.
Critical. Vacuum breaker mising at hose bibb.Y splitter on hose bibb at the mop sink . Corrected On Site.
Critical. Observed handwash sink used for purposes other than handwashing. Beverages dump in hand sink @ waiting station .
Critical. Covered waste receptacle not provided in women's/employee bathroom.
Critical. Handwashing cleanser lacking at handwashing lavatory. Employee restroom .
Critical. Observed unlabeled spray bottles in kitchen area.
Observed unnecessary items on the premise. Hobart processor sitting on table at waiting station .
Critical. Hotel and Restaurant license not properly displayed. Current license not displayed . Corrected On Site.
08/31/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Working containers of food removed from original container not identified by common name. Flour container below prep table not labeled .
Critical. Damaged/spoiled/recalled food not properly segregated. Mold like substance on onions and not segregated .
Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
Wet wiping cloth not stored in sanitizing solution between uses.
Critical. Observed soil buildup inside ice bin.
Critical. Vacuum breaker mising at hose bibb. Y splitter on hose bibb at the mop sink .
Critical. Handwash sink not accessible for employee use at all times. Buckets sitting inside the hand sink in dish washing area .
Critical. Observed handwash sink used for purposes other than handwashing. Hand sink at waiter's station used to dispose old beverages .
Critical. Covered waste receptacle not provided in women's bathroom. Employee restroom .
Observed food debris accumulated on walk in freezer floor.
Critical. Observed food service employee training is incomplete .
2/9/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in waitress cooler.
Critical. Working containers of food removed from original container not identified by common name. SUGAR.
Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken & Beef top part of wok cooler. Corrected On Site.
Critical. Observed open containers of Red Bull Drink stored over food served to customers.
Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
Critical. Observed employee engage in food preparation, put on gloves without washing hands FIRST.
Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
Critical. Observed interior of microwave soiled in bar area.
Observed build-up of grease and dust on fan in grill area. Corrected On Site.
Observed residue build-up in oven.
Equipment and utensils not properly air-dried on shelf in dishmachine area.
Critical. No handwashing sign provided at a handsink in bar area used by food employees. Corrected On Site.
Critical. Hand wash sink lacking proper hand drying provisions in bar area. Corrected On Site.
Critical. Handwashing cleanser lacking at handwashing sink in bar area. Corrected On Site.
Critical. Observed small flying insects in bar area.
Critical. Observed unlabeled spray bottle in dishmachine area. Corrected On Site.
No Heimlich maneuver sign posted. Corrected On Site.
No complete copy of latest inspection report. (Violation Page Missing).
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