Snack Bar, 1501 Ortiz Ave, Fort Myers, FL - Restaurant inspection findings and violations

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Business Info

Name: SNACK BAR
Type: Permanent Food Service
Address: 1501 Ortiz Ave, Fort Myers, FL 33905-4903
License #: 4601874
Total inspections: 14
Last inspection: 07/26/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 07/26/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/8/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in restrooms at end on alley.
 1/11/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter 78F in kitchen . Corrective action taken butter moved to reachin cooler .
  • Critical - Observed unlabeled spray bottle. Corrected On Site.
 8/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Employee failed to wash hands before putting on gloves to work with food. Corrected On Site.
  • Critical - Potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hotdogs at 65 in kitchen less than an hour. Corrective action taken, hotdogs moved to reachincooler .
 5/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
 1/14/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee handled cut onion with bare hands . Corrected On Site.
  • Critical - Observed unlabeled spray bottle.
 10/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. Bread in walkincooler . Corrected On Site.
  • Critical - Observed interior of microwave soiled.
 6/25/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/2/2011Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-grade containers used for food storage.Grocery bags in reachin cooler, Corrected On Site.
  • Critical. Observed interior of microwave soiled.kitchen
  • Critical. Hand wash sink lacking proper hand drying provisions.kitchen. Corrected On Site.
  • Wet mop not hung to dry. Corrected On Site.
  • No Heimlich maneuver sign posted.
 5/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. hotdogs storage cooler
  • Observed personal care item stored in food prep area. nail clippers on prep table next to coffee machine, Corrected On Site.
  • Critical. Observed toxic item stored by single use food contact surfaces. chemical spray bottle stored directly next to foil sheets, with nozzle above. Corrected On Site.
  • Critical. Observed toxic item stored by utensils. chemical spray bottle hanging with nozzle pointing at clean dishes.
 8/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/21/2009Routine - FoodInspection Completed - No Further Action

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