Third Base Pub, 225 Simpson Rd, Kissimmee, FL - Bar inspection findings and violations



Business Info

Name: THIRD BASE PUB
Type: Permanent Food Service
Address: 225 Simpson Rd, Kissimmee, FL 34744
License #: 5901142
Total inspections: 21
Last inspection: 09/17/2014

Restaurant representatives - add corrected or new information about Third Base Pub, 225 Simpson Rd, Kissimmee, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - No plan review submitted and approved - outside bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning** operator was waiting on the approval from the local Authority. Time extended.
09/17/2014Routine - FoodCall Back - Extension given, pending
  • Basic - Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. Cook line, one light out
  • Basic - Food stored in holding unit not covered.cheese sticks in reach in freezer **Corrected On-Site**
  • Basic - Hole in wall. Men's bathroom
  • Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
  • Basic - Open dumpster lid.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Raw beef stored above french fries. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink. 88F in cook line
08/25/2014Complaint FullInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters. **Warning**
  • Basic - Ceiling in disrepair. Near the hood. **Warning**
  • Basic - Walk in cooler is not operating correctly. Ambient temp 72F. Must maintain 41F and below.No TCS stored at this time. **Warning**
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. **Warning**
  • High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Above the 3 compartment sink **Corrected On-Site** **Warning**
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Reach in cooler- chest **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
  • Intermediate - No plan review submitted and approved - outside bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning**
07/15/2014Routine - FoodWarning Issued
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Men's bathroom.
  • High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer - not all products commercially packaged. Raw chicken wings stored with Ice and french fries **Corrected On-Site**
2/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Chicken wings **Corrected On-Site**
  • High Priority - Toxic substance/chemical improperly stored. Above soda cooler **Corrected On-Site**
9/19/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Male and female restrooms
  • Basic - Soiled reach-in cooler gaskets.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline **Corrected On-Site**
5/29/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Ceiling in disrepair. Paint peeling- cookline
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. Stored in mop sink **Repeat Violation**
1/11/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food-contact surfaces moderately encrusted with grease and/or soil deposits. fryer baskets
  • Critical - Observed improper horizontal separation of raw animal foods beef and ready-to-eat foods- hot dogs in walkin cooler. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Hot dogs.
  • Critical - Observed toilet functioning improperly. Men's
  • Observed unnecessary items on the premise. stored on the mopsink
9/20/2012Routine - FoodInspection Completed - No Further Action
  • Violation: 37-13-1 Observed hole in ceiling. Above Cookline ,also the tile infront of walkin cooler is cracked. Must replace with washable and cleanable tiles.
7/3/2012Routine - FoodCall Back - Complied
  • Violation: 37-13-1 Observed hole in ceiling. Above Cookline ,also the tile infront of walkin cooler is cracked. Must replace with washable and cleanable tiles.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
5/2/2012Routine - FoodCall Back - Extension given, pending
  • Critical - No Certified Food Manager for establishment.
  • Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Observed heavy residue build-up on nonfood-contact surface. Handwash sink - cookline
  • Observed hole in ceiling. Above Cookline ,also the tile infront of walkin cooler is cracked. Must replace with washable and cleanable tiles.
  • Observed unnecessary items on the premise. Construction materials stored in dry storage
  • Critical - Outer openings not protected and vermin and/or environmental cross-contamination present. 2- doors wide open- front entrance Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pork in walk in cooler
  • Wet wiping cloth not stored in sanitizing solution between uses.
2/27/2012Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions. Cookline
  • Critical - No Certified Food Manager for establishment. Expired 04/12/2011
  • Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom.
  • Critical - Observed handwash sink used for purposes other than handwashing. Storing paint brush
  • Observed hole in wall. Men's restroom
  • Critical - Observed moderately soiled reach-in cooler gaskets. Cookline
  • Critical - Observed toxic item improperly stored. Various Cleaning chemicals above the reach in freezer Corrected On Site. Repeat Violation.
  • Observed unnecessary items on the premise. Tools and other items
8/30/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 36-02-1 Outdoor walking and driving areas not properly finished and maintained. Holes
  • Critical - Violation: 47-16-2 Electrical switch missing cover plate. Male -restroom For reporting purposes only.
2/4/2011Routine - FoodCall Back - Complied
  • Observed heavy build-up of grease on nonfood-contact surface.Hood filters
  • Critical. Hot water not provided/shut off at employee hand wash sink. 71DF female restroom
  • No mop/service sink installed/available at establishment.
  • Critical. Hand wash sink lacking proper hand drying provisions. Kitchen Corrected On Site.
  • Critical. Observed toilet functioning improperly. Urinal -male
  • Outdoor walking and driving areas not properly finished and maintained. Holes
  • Floors not maintained smooth and durable. Near walk in cooler -tiles damaged Repeat Violation.
  • Critical. Observed toxic item stored by utensils. Above the 3 compartment sink Corrected On Site. Repeat Violation.
  • Critical. Electrical switch missing cover plate. Male -restroom For reporting purposes only.
12/3/2010Routine - FoodWarning Issued
  • Critical. Observed raw animal food chicken wings stored over ready-to-eat food- french fries , reach in freezer . Corrected On Site.
  • Critical. Observed heavily soiled reach-in cooler shelves.
  • Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
  • Floors not maintained smooth and durable. Near walk in cooler door- tiles damaged.
  • Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas.
  • Critical. Observed toxic item stored in food preparation area. Above the 3 compartment sink. Corrected On Site.
8/23/2010Routine - FoodInspection Completed - No Further Action
  • Violation: 29-08-1 Plumbing system in disrepair. Urinal in the men's restroom. CB NOT COMPLIED
  • Violation: 37-13-1 Observed hole in ceiling. AC vent cover missing- kitchen. CB NOT COMPLIED
2/5/2010Routine - FoodCall Back - Complied
  • Critical. Observed moderately soiled reach-in cooler gaskets. Kitchen
  • Critical. Observed interior of reach-in cooler heavily soiled with accumulation of food residue. Kitchen
  • Observed gaskets moderately with slimy/mold-like build-up. Walk in cooler.
  • Critical. Cold water not provided/shut off at employee handwash sink. Kitchen
  • Critical. Hot water not provided/shut off at employee hand wash sink. Kitchen Repeat Violation.
  • Plumbing system in disrepair. Handwashing sink, kitchen Repeat Violation.
  • Plumbing system in disrepair. Urinal in the men's restroom
  • Observed hole in ceiling. AC vent cover missing- kitchen
  • Critical. Observed toxic item stored by utensils. A container of cleaning agent stored on the drainboard of the 3 compartment sink. Corrected On Site.
2/4/2010Routine - FoodWarning Issued
  • Observed residue build-up on nonfood-contact surface. Oven door.
  • Critical. Hot water not provided/shut off at employee hand wash sink. Kitchen
  • Critical. Hot water not provided/shut off at employee hand wash sink. Female restroom.
  • Plumbing system in disrepair. Handwashing sink- kitchen
  • Observed a small hole in wall. Men's restroom.
  • Observed unnecessary items on the premise. Tv, ladder, clothes and Other items stored in the kitchen.
8/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/10/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/28/2008Routine - FoodInspection Completed - No Further Action

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