Verona Bistro, 8090 Sorrento Ln #5, Naples, FL - Restaurant inspection findings and violations

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Business Info

Name: VERONA BISTRO
Type: Permanent Food Service
Address: 8090 Sorrento Ln #5, Naples, FL 34114
License #: 2103002
Total inspections: 10
Last inspection: 10/14/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. Probe-type thermometer not used to ensure proper food temperatures.
  • Critical. Observed potentially hazardous food thawed at room temperature. chicken
  • Critical. Observed food stored on floor. chicken on flOor under oven
  • Observed residue build-up on nonfood-contact surface. top of dishmachine
  • Critical. No handwashing sign provided at a handsink used by food employees. bar
  • Critical. Observed pesticide-emitting strip present in food prep area.
  • Critical. Observed incorrect information on Hotel and Restaurant license. different name and owner
  • No copy of latest inspection report.
 10/14/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/1/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food thawed in standing water. squid
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical. Food-contact surfaces not cleaned between contact with different raw animal products.
  • Observed utensils stored in crevices between equipment.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. empty, mens rr
  • Critical. Observed flammable material stored around water heater. For reporting purposes only. Corrected On Site.
  • Critical. Observed incorrect information on Hotel and Restaurant license. new name ricks place
  • Critical. Establishment operating without a current Hotel and Restaurant license. possibly new owner
  • Critical. Hotel and Restaurant license not properly displayed.
  • Critical. No professional hygiene and/or foodborne illness training provided.
 2/16/2010Routine - FoodWarning Issued
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.raw chicken stored over raw beef in walk in cooler. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice bin. side window soda machine
 10/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/18/2009Routine - FoodCall Back - Complied
No report available. 6/11/2009Routine - FoodCall Back - Extension given, pending
No report available. 6/3/2009Routine - FoodCall Back - Extension given, pending
No report available. 4/23/2009Routine - FoodWarning Issued
No report available. 4/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/8/2009Routine - FoodInspection Completed - No Further Action

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