Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site** **Warning**
High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Opened raw chicken over bread in reach in freezer **Corrected On-Site** **Warning**
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
4/4/2014
Routine - Food
Warning Issued
Basic - Bathroom door not self-closing.
Basic - Uncleanable knife block in use to store knives.
10/29/2013
Routine - Food
Inspection Completed - No Further Action
Basic - Bathroom door not self-closing.
Basic - No Heimlich maneuver/choking sign posted.
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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