- Basic - Bowl or other container with no handle used to dispense food. Inside rice container, flour, shrimp, chicken.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Shrimp. **Corrected On-Site**
- Basic - Reuse of single-service articles. Soy sauce container is used to house rice.
- Basic - Shelf under preparation table soiled with food debris. Rusted.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- High Priority - Shell eggs held at room temperature with an ambient air temperature greater than 45 degrees Fahrenheit. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked pork, fried chicken, egg rolls.
- Marked exit/path to marked exit blocked. For reporting purposes only. Boxes. **Corrected On-Site**
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09/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food.
- Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - Unnecessary persons in the food preparation, food storage, or warewashing area. **Corrected On-Site**
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1/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/26/2013 | Routine - Food | Call Back - Complied |
- Basic - Cardboard used to line nonfood-contact shelves. **Warning**
- Basic - Employee eating in a food preparation or other restricted area. **Corrected On-Site** **Warning**
- Basic - Food stored in dry storage area not covered. Rice **Corrected On-Site** **Warning**
- Basic - Nonfood-grade bags used in direct contact with food. **Warning**
- Basic - Paper towel used as liner for food container. **Corrected On-Site** **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
- Basic - Working containers of food removed from original container not identified by common name. **Warning**
- High Priority - Dented/rusted cans present. See stop sale. Bamboo **Warning**
- High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Corrected On-Site** **Warning**
- High Priority - Employee washed hands with no soap. **Corrected On-Site** **Warning**
- High Priority - Raw animal foods not properly separated from each other in holding unit. Reach in freezer **Corrected On-Site** **Warning**
- High Priority - Roach activity present as evidenced by one live roach found on floor in dry storage area. **Corrected On-Site** **Warning**
- Intermediate - Cutting board(s) stained/soiled. **Warning**
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Establishment advertised crab on menu/menu board but served imitation crab. **Warning**
- Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Several food in walk in cooler **Corrected On-Site** **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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7/26/2013 | Routine - Food | Warning Issued |
- Basic - Observed: Employee beverage container on a food preparation table or over/next to clean equipment/utensils. COS.
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1/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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11/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. ALL BINS BACK ROOM DRY STORAGE
- Critical - Observed food stored on floor.WALK IN COOLER
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. RICE BIN
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. SEVERAL BOWLS COOKLINE Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed uncovered food in holding unit/dry storage area. WALK IN COOLER
- Observed unnecessary items on the premise. OWNER'S 7 YEAR OLD SON IN THE KITCHEN Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SEVERAL ITEMS IN WALK IN COOLER
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7/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. HWS BACK ROOM KITCHEN Corrected On Site.
- Critical - Observed employee eating in a food preparation or other restricted area. PREP TABLE KITCHEN
- Critical - Observed food stored on floor. BAG OF ONIONS WALK IN COOLER
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. BOWL INSIDE CHICKEN REACH IN COOLER
- Critical - Observed uncovered food in holding unit/dry storage area. SEVERAL ITEMS IN WALK IN COOLER
- Observed unnecessary persons in the food preparation, food storage, or warewashing area. YOUNG CHILD Corrected On Site.
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4/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. BLOCK BY BUCKET
- Critical - Observed food stored on floor. WALK IN COOLER
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10/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. HWS
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. COFFEE CUP Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. BOWL COOK LINE
- Critical - Observed uncovered food in holding unit/dry storage area. WALK IN COOLER
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8/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. BACK KITCHEN HWS
- Critical - Hand wash sink lacking proper hand drying provisions. FRONT HWS
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - Raw animal food not properly separated from ready-to-eat food. PORK WITH FISH REACH IN COOLER
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3/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SEVERAL ITEMS IN WALK IN COOLER
- Critical. Working containers of food removed from original container not identified by common name. LABELED IN OTHER LANGUAGE THAN ENGLISH ALL BIN DRY STORAGE AREA
- Critical. No conspicuously located thermometer in holding unit. STAINLESS STEEL REACH IN COOLER
- Critical. Observed torn packages/bags of food exposing the contents to contamination.
- Critical. Observed food stored on floor.
- Critical. Observed uncovered food in holding unit/dry storage area. SEVERAL ITEMS IN WALK IN COOLER Repeat Violation.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. RICE BIN Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. WALK IN COOLER
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. FRONT COUNTER REACHIN CHICKEN BIN Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. BOWL IN RAW CHICKEN IN WALKIN COOLER Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed employee with no hair restraint.
- Observed ripped/worn tin foil used as shelf cover. BOTTOM SHELVE
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets. COOK LINE GASKETS
- Observed single-service articles improperly stored. SPOONS FRONT COUNTER NOT INVERTED PROPERLY Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times. FRONT COUNTER HWS Corrected On Site.
- Critical. No waste receptacle provided at handwash lavatory with disposable towels. FRONT COUNTER HWS
- Light not functioning. COOK LINE
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. RIC FREEZER
- Critical. Observed raw animal food stored over ready-to-eat food. RAW EGGS ON TOP OF RTE VEGETABLES RIC NESTING Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. RIC FREEZER
- Critical. Observed uncovered food in holding unit/dry storage area. BEEF & CHICKEN IN RIC
- Critical. Observed soiled reach-in cooler gaskets. COOK LINE GASKETS
- Observed single-service articles improperly stored. PLATES Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times. FRONT COUNTER HWS BOXES BLOCKING HWS
- Critical. Observed handwash sink used for purposes other than handwashing. BACKROOM HWS UNTENSILS IN HWS Corrected On Site.
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5/17/2010 | Routine - Food | Inspection Completed - No Further Action |
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