What's for Dinner? 2018 Edition (need recipe, burgers, frozen, healthy)

[Debsi]

Originally Posted by Missy2U

Well, it's between a hot ham and cheese, or ice cream and a hot cinnamon roll. Guess which way I'm leaning?

I vote cinnamon roll!

I'm finally making a recipe MagicShark and DawnMTL told me to make over a year ago, torsk, or poor man's lobster made with cod. https://www.allrecipes.com/recipe/12783/torsk/

I'm not sure I'll like it because I really don't like fish all that much, but I'm trying expand my horizons a little.

DH will like it. I'm also making cole slaw, boiled red potatoes, and cottage cheese sprinkled with italian parsley, which may be my whole dinner.

[LillyLillyLilly]

Originally Posted by Debsi

I vote cinnamon roll!

I'm finally making a recipe MagicShark and DawnMTL told me to make over a year ago, torsk, or poor man's lobster made with cod. https://www.allrecipes.com/recipe/12783/torsk/

I'm not sure I'll like it because I really don't like fish all that much, but I'm trying expand my horizons a little.

DH will like it. I'm also making cole slaw, boiled red potatoes, and cottage cheese sprinkled with italian parsley, which may be my whole dinner.

Almost 700 calories for a single piece of FISH? Yikes! I need recipes to make me like fish more too, but personally there's no reason for me to eat it if its not a healthy recipe.

[yellowsnow]

Tonight will be roast beef and broccoli! With several days of leftovers!

[magicshark]

Originally Posted by Debsi

I vote cinnamon roll!

I'm finally making a recipe MagicShark and DawnMTL told me to make over a year ago, torsk, or poor man's lobster made with cod. https://www.allrecipes.com/recipe/12783/torsk/

I'm not sure I'll like it because I really don't like fish all that much, but I'm trying expand my horizons a little.

DH will like it. I'm also making cole slaw, boiled red potatoes, and cottage cheese sprinkled with italian parsley, which may be my whole dinner.

Well be careful! I made it a couple weeks ago and set off my darn fire alarms!
I am thinking that 700 calories is off. I notice it can be wonky on Allrecipes.

P.S. I vote cinnamon roll too!

[Nomadicus]

Leftover Chinese spicy goodness.

[Praline]

Tonight we are having small cups of clear Japanese onion and mushroom soup, pan-seared rib eyes, cucumber salad, a bottle of Malbec and apple-rum bread pudding for dessert.

[Mikala43]

Originally Posted by Debsi

I'm finally making a recipe MagicShark and DawnMTL told me to make over a year ago, torsk, or poor man's lobster made with cod. https://www.allrecipes.com/recipe/12783/torsk/

I'm not sure I'll like it because I really don't like fish all that much, but I'm trying expand my horizons a little.

I'm adding that to my list! Same as you, trying to eat more fish, but I am not really a fan, and I have cod in the freezer.

No idea for tonight, DH is catching a flight so probably no cooking for me for a few days, just snack and probably pull some leftovers from the freezer.

It's weird that I'm excited at not having to cook..... it's not like DH makes me.

[TMKSarah]

Originally Posted by Lodestar

Here you go, Sarah. A high-toned name for your stew straight from Colombia:

Estofado de lentejos con carne

Once you are done eating this for three days you will be es-stuffed.

estofado de lentejos con carne

Stew and lentils with the best of meat....

Got it.

Thank you mio Colombian! I will say that next time.

I am practicing!

[TMKSarah]

Originally Posted by Missy2U

Well, it's between a hot ham and cheese, or ice cream and a hot cinnamon roll. Guess which way I'm leaning?

Lord, you must be 20 years old.

Gotta love it!

[TMKSarah]

Originally Posted by Debsi

I vote cinnamon roll!

I'm finally making a recipe MagicShark and DawnMTL told me to make over a year ago, torsk, or poor man's lobster made with cod. https://www.allrecipes.com/recipe/12783/torsk/

I'm not sure I'll like it because I really don't like fish all that much, but I'm trying expand my horizons a little.

DH will like it. I'm also making cole slaw, boiled red potatoes, and cottage cheese sprinkled with italian parsley, which may be my whole dinner.

You got what I was guessing....hey if he likes it fine.

Make something for yourself.

WOW to think that we eat exactly the same thing and like it when in a romantic relationship (yea been there)... but on a day to day or when you are expanding your horizons....good...do you really think all those chefs out there eat what their customers eat? No!

There was a famous chef, Beadsley (something) at the close of his life and his career will be remembered forever...you know what was asked...what is your favorite meal

He said...an onion sandwich.