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My husband insisted on kale salad for himself, so I improvised and made myself a grilled flour taco with avocado crema, diced tomato, miniature blackened plantain, pulled salmon, and cilantro, drizzled with lime zest and peri peri sauce.
I enjoyed some stew for dinner: beef, potatoes, carrots, pearl onions and gravy. With 2 small dinner rolls to dip in the excess gravy. Drank Newcastle Brown Ale.
In honor of Pi Day I will be making a couple pizza pies for the family. Nothing fancy, pepperoni on one, mushroom on the other. And by making I really mean assembling a premade crust with other premade ingredients! I just am not that good at pizza from scratch.
Tonight creamed cottage cheese with caraway,black pepper,red onion finely diced and halved cherry tomatoes for garnish.Served with boiled potatoes,butter and a celery/parsley salad.To drink water with a lemon wedge.For dessert 1/2 a pink grapefruit.
This version featured chicken in a sambal sauce and marinated anchovies with a hard boiled egg and sliced cucumbers.
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