Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Back from a pseudo-camping trip and the cupboards are bare. I didn't want to go to the store today so I scrounged around and was able to put together a beef and broccoli stir fry with mushrooms and water chestnuts and the last of the basmati rice.
Tonight I finally made that homemade pizza I've been craving. Italian sausage, onion , green pepper, fennel, green olive, red pepper, Parmesan and mozzarella.
I used to make a huge one with the four-and-a-half cups flour crust but DH prefers a thinner crust so occasionally I'll make a large and also a fourteen inch one with the same recipe. So I took one out before it was done and without the cheese on it and will freeze it for later.
I also steamed five heads broccoli and a head of cauliflower that I will use to make that old recipe of rice, cruciferous veggies and melted cheese for a side next week and freeze a couple of containers for later.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.