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I fed the crew some casserole I made up while cleaning out the fridge. As long as I put cheese on it....they don't care. (This one was vegetable, rice and sausage....with cheese!)
Dinner tonight will be chicken marinated in soy sauce and then baked with mashed potatoes on the side and sliced tomatoes with water melon. I think I will also slice some nice, small, tender zucchini to eat raw with ranch dip!!
Busy packing for the move next week, so I think I will be making something very easy like grilled cheese and tomato soup for dinner tonite.
Can't wait to get into the new house, it has a REALLY nice 5 burner GAS stove!!!! YEEEEE HAAAAAA! My days of trying to cook on an electric cooktop are soon over!
Busy packing for the move next week, so I think I will be making something very easy like grilled cheese and tomato soup for dinner tonite.
Can't wait to get into the new house, it has a REALLY nice 5 burner GAS stove!!!! YEEEEE HAAAAAA! My days of trying to cook on an electric cooktop are soon over!
That's great Paka! Our last stove was 5 burner. I hate electric stoves! Having bone in ham with rice and sweet peas looks like!!! Enjoy Everyone!
One thing I did not mention on my "Agenda" is something that intrigued me that I just got at Market Street. I got me some Alaskan pollock fillets, jalapeno hush puppies, and Bush's baked beans. I've even got some Louisiana tartar sauce on the side.
Evening all, tonight for dinner will be sauteed halibut with this mango/habenero sauce I picked up at the grocery store. I will also have leftover veggie casserole and strawberry ice cream for dessert.
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Tonight, It's Going To Be.......
