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Nothing yet, but I can start picking my herbs. They are doing really well. My veggies have a way to do, hopefully, in a few weeks or so, I will, at least have beans and maybe a few tomatoes.
Picked a few cherry tomatoes and dill. Noticed my second tomato plant is having a lot of yellow leaves. I m worried it's dying. But I found a cucumber vine growing I guess a seed from last year, can't wait to get one from it.
Fresh Italian Parsley, Sage and Basil that went right into the pasta I made for supper. The parsley also added a wonderful level of flavor to my crispy crumbled bacon omelet this morning for breakfast.
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