Quote:
Originally Posted by VickiR
Take two large family size tea bags. I prefer Lipton. Put them in a pot of cold water. Barely boil.
Let them set for 15 minutes or so.
Use 3/4 cup of sugar if you want sweet. I prefer 1/2 cup but I'd be willing to bet Bo's uses 3/4 to 1 cup!
Use l/2 gallon pitcher. Pour the sugar in and then the hot tea. Fill the rest of the pitcher with tap water. Stir.
Pour over ice. Drink. Enjoy!
Vicki
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For years I was boiling tea bags which resulted in bitter tea. Here is my way of making it now:
2-3 family size tea bags (or 8-9 regular tea bags)
1) Boil 2 cups or so water
2) Remove from heat
3) Add tea bags- Steep for 5-10 minutes
4) Add 1/4 cup sugar to 2 quart pitcher
5) Pour in concentrated tea
6) Run warm tap over used tea bags (to fill pitcher)
7) LET SIT FOR 2-4 HOURS UNREFRIGERATED (most important step)
8) Refrigerate and enjoy.