Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Husband requested a tater tot casserole, but he doesn`t want the hamburger in it.
Any good recipes out there that I can try?
I don't use potato tots but I believe you could substitute them in my casserole. Here it is. First, I slice some potato into thin slices, then add to a hot skillet with melted butter. Fry until thoroughly cooked and beginning to turn crispy, adding additional butter as necessary. Then, layer the potatoes at the bottom of a casserole, cover with corned beef, and last, a layer of Swiss cheese. If you have a large casserole you can have two or more layers of each. Add a small amount of milk or cream. You may add more later if necessary.
Bake at 350 for about 40 minutes. Remove from the oven and let stand while you fry or poach some eggs. Either place the eggs on top of the casserole or on top of individual servings. Warmed sour cream with chives is a good addition to the top of the casserole either before or after adding the eggs.
This isn't really a recipe but rather a guide. You can substitute cheeses or meats. Pastrami and Muenster is quite good. If I were using potato tots I'd use plenty of butter and sour cream. Addding some Parmesan on top before baking is good.
Or even add a little broccoli, goes well w/ the cheese (and tater tots)
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.