Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
It got down below freezing & started snowing lightly today, so I just cooked up a vegetable barley soup for dinner tonight.
You're making me hungry for "winter".
It's been crazy-hot and dry here in the midwest this summer. The tomatoes and basil are kind of past their peak. Starting to see squash and apples in the farm stands.
Since I'm still kitchen-less I'm eating whole-wheat wraps (square tortillas lol) with pre-made baba ganoush (see my post in food reviews) with baby lettuces. And drinking a glass of "housewife wine" (Chardonnay).
"Chicken" tetrazzini over jasmin rice. I finally got to go to my local Seventh Day Adventist book and food store in the next state, and restocked my pantry with all the TVP varieties that I've been out of for several months. Looking forward to some hearty chili this weekend
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
