- Adequate Ventilation And Lighting; Designated Areas Used
- Food-Contact Surfaces; Cleaned & Sanitized
- Physical Facilities Installed, Maintained, And Clean
|
01/15/2015 | 93 | A | 0 | 3 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Food Stored Covered
- Food-Contact Surfaces; Cleaned & Sanitized (occurrences: 2)
- Garbage/Refuse Properly Disposed; Facilities Maintained
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
|
09/30/2014 | 93 | A | 0 | 7 |
- Garbage/Refuse Properly Disposed; Facilities Maintained
- Physical Facilities Installed, Maintained, And Clean
- Proper Cold Holding Temperature
- Proper Hot Holding Temperature
- Single-Use/Single-Service Articles; Properly Stored, Used
|
06/16/2014 | 88 | A | 0 | 5 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Contamination Prevented During Food Preparation, Storage Display
- Food Stored Covered
- Food-Contact Surfaces; Cleaned & Sanitized (occurrences: 2)
- Garbage/Refuse Properly Disposed; Facilities Maintained
- Physical Facilities Installed, Maintained, And Clean
- Wiping Cloths; Properly Used And Stored
|
02/13/2014 | 91 | A | 0 | 8 |
No violation noted during this evaluation. | 07/08/2013 | 91 | A | 0 | 0 |
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