- Adequate Ventilation And Lighting; Designated Areas Used
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
|
09/23/2014 | 96 | A | 0 | 4 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Plumbing Installed; Proper Backflow Devices
|
02/25/2014 | 93 | A | 0 | 5 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used (occurrences: 2)
- Plumbing Installed; Proper Backflow Devices
- Proper Cold Holding Temperature
|
09/11/2013 | 86 | A | 0 | 4 |
- Adequate Handwashing Facilities Supplied & Accessible
- Proper Cold Holding Temperature
|
03/21/2013 | 87 | A | 1 | 1 |
No violation noted during this evaluation. | 09/06/2012 | 91 | A | 0 | 0 |
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