- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Physical Facilities Installed, Maintained, And Clean
|
09/26/2014 | 98 | A | 0 | 2 |
- Adequate Ventilation And Lighting; Designated Areas Used
- In-Use Utensils; Properly Stored
- Physical Facilities Installed, Maintained, And Clean
- Single-Use/Single-Service Articles; Properly Stored, Used
|
03/11/2014 | 98 | A | 0 | 4 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Proper Cold Holding Temperature
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08/23/2013 | 90 | A | 0 | 2 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Physical Facilities Installed, Maintained, And Clean
- Wiping Cloths; Properly Used And Stored
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01/28/2013 | 95 | A | 0 | 3 |
No violation noted during this evaluation. | 07/19/2012 | 93 | A | 0 | 0 |
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