Porterdale Bar & Grill, 52 S BROAD ST STE 200, Covington, GA - Restaurant inspection findings and violations
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Inspection findings Inspection Date Score Grade Critical violations Non-Critical violations Posted: Permit/Inspection/Choking Poster/Handwashing
Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Proper Cooling Time And Temperature
04/16/2015 84 B 0 3
Adequate Handwashing Facilities Supplied & Accessible (occurrences: 3)
Contamination Prevented During Food Preparation, Storage Display
Food Obtained From Approved Source, Parasite Destruction
Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags (occurrences: 2)
Food Separated And Protected
Hands Clean And Properly Washed
Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Proper Cooling Time And Temperature
Proper Date Marking And Disposition
Warewashing Facilities; Installed, Maintained, Used; Test Strips
04/09/2015 42 B 6 8
Food-Contact Surfaces; Cleaned & Sanitized
Management Awareness; Policy Present; Reporting
Washing Fruits And Vegetables
12/15/2014 89 B 1 2
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