Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure Provide water to mobile unit for sanitary operation. Observed no water whatsoever on mobile food unit for hand washing. Establishment operating under imminent public health hazard-closure notice issued.
Handwashing Facilities Adequate and Accessible Provide hot water to hand sink for effective hand washing purposes. Observed no hot/cold water at hand sink
Handwashing Facilities With Soap and Towels Provide soap and paper towels to hand sink at all times for effective hand washing purposes.
"Approved Sewage/Wastewater Disposal System, Proper Disposal" No commissary receipt dated within 24hrs of operation as required by law. Mobile units are required to visit commissary at least 24hrs prior to each day's operation for proper disposal.
Thermometers Provided/Accurate/Properly Calibrated (2C) Provide visible thermometer for RIC observed to be holding potentially hazardous food items.
Food Establishment Permit Mobile food unit observed operating without a valid permit. Food establishments may not operate within Harris County without a valid food permit; mobile unit must be brought to HCPHES Tues 7:30a-11:30a for permitting.
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