Approved Systems (HACCP Plans/Time as Public Health Control) "Mark the name and ""consume by"" or preparation date on the container of RTE foods at the time of preparation or opening of original package if the food is to be held for more than 24 hours. If the food is held at 41*F or below the food shall be served, sold, or discarded within 7 calendar days (example: prepared on 10/14/13 consume by 10/20/13) or within 4 calendar days if held at 45 degrees F not to exceed the manufacturer use-by date. (229.164(o)) Some harmful bacteria continue to grow even at refrigeration temperatures so limiting the amount of time in storage limits the amount of such growth allowed. Observed no dated marking on prepared PHFs (beans, spaghetti) stored in the refrigerator."
Handwashing Facilities With Soap and Towels Ensure that all hand sinks are supplied with soap so that employees are supplied with adequate resources for proper hand washing. (229.167(e)) Observed no soap at the hand sink in the food prep area.
Restaurant representatives - add corrected or new information about Kid's Express Academy 2, 8950 Will Clayton Pkwy. #, N. Humble, TX »