Proper/Adequate Handwashing Observed staff handling food changing task and not washing hands. Ensure that staff wash hands and change gloves when changing task to prevent cross contamination.(meat & Taqueria)
Good Hygienic Practices (Eating/Drinking/ Smoking/Other) Observed cook chewing gum while cooking. Ensure that all staff members are aware of hygienic practices
Sound Condition Observed fruits and vegetables that had mold in the walk-in
Toxic Items Properly Labeled/Stored/Used Observed lighter fluid stored above ice machine. Ensure that toxic chemicals are not stored near/ above ready to eat foods.
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized """Observed meat grinder with dried food in it, ice machine with mold and pans in the bakery with large amounts of food residue."""
Labeling Observed ice bags without proper store label. Ensure bags of ice have the store information on the bag.
Restaurant representatives - add corrected or new information about La Michoacana Meat Market #27, 3910 Aldine Mail, Houston, TX »