Cross-contamination of Raw/cooked foods/Other Properly store raw and ready to eat foods to prevent cross contamination. Observed ground beef and pork stored together in bin in walk in cooler and bacon and chorizo over ready to eat foods in reach in cooler next to ware wash room entrance.
Approved Systems (HACCP Plans/Time as Public Health Control) Provide time marking for items being held off temperature and date marking for vats of products stored in walk in cooler. Observed food items off temperature without time stamp and bulk pot of rice without date stamp.
Handwashing Facilities Adequate and Accessible Ensure hand wash sink is accessible at all times. Observed hand wash sink in ware washing room with bottles inside and blocked by boxes.
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized Ensure all food contact surfaces are clean. Observed slush machine nozzle with mold.
Restaurant representatives - add corrected or new information about Rankin Corner Store / Valero, 7400 Rankin, Humble, TX »