Taqueria Los Charros #4, 508 Normandy, Houston, TX - inspection findings and violations

Business Info

Name: Taqueria Los Charros #4
Address: 508 Normandy, Houston, TX 77015
Violations found: from 11/4/12 to 11/5/15

Demerits
142

Inspection findings
Cold Hold (41 F/45F) Hold all cold potentially hazardous foods at least 41 degrees F or below. Observed cut tomatoes held at 59.3 degrees F in the food prep reach-in cooler and cheese at 60 degrees F. Food was held less than 4 hours and place in the cooler. * Provide a cover for the left side of the food prep reach-in cooler to keep foods cold. The food prep reach-in cooler is right next to the grill and heat from the vents is blowing down on the food below.
Cross-contamination of Raw/cooked foods/Other Store all raw chicken below all raw beef in the refrigerator. Observed raw chicken stored above raw beef in the refrigerator near the large grill in the kitchen.
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair "Remove all chipped, cracked, and damaged plates and dishes from food service operations to prevent physical contamination of food."

Taqueria Los Charros #4 respresentatives - respond and add information

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