The Egg & I, 6168 Hwy 6 N, Houston, TX - inspection findings and violations
Inspection findings |
|---|
| Approved Systems (HACCP Plans/Time as Public Health Control) ready to eat food not properly date marked. Properly date mark ready to eat food |
| Handwashing Facilities With Soap and Towels no soap dispenser at hand sink in food prep area. Provide soap dispenser. |
| Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair table mounted can opener blade with accumulations. Clean blade after use. |
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