Proper Handling of Ready to Eat Foods Employees must wear gloves or use other barrier when handling ready-to-eat foods; observed employee plating salad with bare hands
Cross-contamination of Raw/cooked foods/Other Store raw animal protein separate from/below ready-to-eat foods; observed raw eggs stored above ready-to-eat foods in walk-in cooler
Handwashing Facilities With Soap and Towels Provide hand soap to bar hand sink; observed no soap at bar hand sink
Restaurant representatives - add corrected or new information about Willie's Grill & Ice House, 7092 Hwy 6 N, Houston, TX »