Carpenters East, 415 E 5th, Waterloo, IA - Restaurant inspection findings and violations



Business Info

Name: CARPENTERS EAST
Type: Restaurant without liquor
Sub type: Full Service
Address: 415 E 5th, Waterloo, IA 50703
Owner and phone: NANCY CARPENTER
Total inspections: 28
Last inspection: 12/16/2009

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Inspection findings

Inspection Date

Type

  • Food Source/Handling
    • Food Protection (Misc. sources of contamination 3-307.11, p 72)
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities not kept clean, cleaning done to minimize exposure to food 6-501.12, p 176)
12/16/2009Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
    • Non-food contact surfaces (Nonfood-contact surfaces: designed, cleanable 4-202.16, p 107)
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
12/22/2008Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
  • Food Source/Handling
    • Food Protection (Misc. sources of contamination 3-307.11, p 72)
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
    • Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
    • Ventilation (Ventilation system, air ducts, filters not kept clean 6-501.14, p 177)
  • Other Operations
    • Handling/storage/labeling of toxic items (Working containers not identified with common name of material 7-102.11, p 181)
11/27/2007Routine
  • Food Source/Handling
    • Food Protection (Misc. sources of contamination 3-307.11, p 72)
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
    • Walls, floors, ceiling, lighting (Wall/ceiling coverings & coatings, not easily cleanable 6-201.16, p 168)
12/12/2006Routine
No violation noted during this evaluation. 12/8/2005Routine
No report available.11/19/2004Routine
No report available.12/4/2002Routine
No report available.9/3/2002Routine
No report available.12/28/2001Routine
No report available.6/6/2001Routine
No report available.12/28/2000Routine
No report available.9/13/1999Routine
No report available.9/13/1999Routine
No report available.9/1/1999(Other)
No report available.12/3/1998Routine
No report available.12/1/1998(Other)
No report available.12/17/1997Routine
No report available.12/1/1997(Other)
No report available.12/20/1995(Other)
No report available.12/1/1995(Other)
No report available.12/28/1994(Other)
No report available.12/1/1994(Other)
No report available.12/8/1993Routine
No report available.9/1/1991(Other)
No report available.4/1/1991(Other)
No report available.10/1/1990Routine
No report available.6/1/1990(Other)
No report available.12/1/1989Routine

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