No violation noted during this evaluation. | 08/07/2015 | Follow-Up |
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
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06/29/2015 | Routine |
No violation noted during this evaluation. | 07/10/2014 | VCR |
- Critical: Hot Water and Chemical - After being cleaned, equipment, food-contact surfaces and/or utensils are not sanitized in accordance with the Food Code. (corrected on site)
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06/30/2014 | Routine |
No violation noted during this evaluation. | 08/02/2013 | VCR |
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
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07/31/2013 | Routine |
- Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean (corrected on site)
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
- Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code. (corrected on site)
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06/29/2012 | Routine |
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
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06/30/2011 | Routine |
No violation noted during this evaluation. | 09/30/2010 | Follow-Up |
- Critical: Cooking Raw Animal Foods - Raw animal foods such as eggs, fish, meat, poultry, and foods containing these raw animal foods, are not cooked to heat all parts of the food to a temperature and for a time that complies with the Food Code (corrected on site)
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09/29/2010 | Complaint |
Restaurant representatives - add corrected or new information about Tom's Gyro & Burgers, 150 N 3rd, Pocatello, ID 83201 »