Hardees #1501469, 2146 Sweeney Hollow Road, Birmingham, AL 35215 - Restaurant inspection findings and violations



Business Info

Restaurant: Hardees #1501469
Address: 2146 Sweeney Hollow Road, Birmingham, AL 35215
Total inspections: 3
Last inspection: Apr 23, 2012
Score
(the higher the better)

90

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
Jul 28, 2011 96
  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Demonstration of knowledge: Approved course, other requirements met.
  • Dressing rooms provided. Employee designated areas properly located. Living/sleeping quarters separation.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
Dec 20, 2011 91
  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Dressing rooms provided. Employee designated areas properly located. Living/sleeping quarters separation.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Food(ice), Non-food contact surfaces: constructed, cleanable, installed, located.
  • Potentially hazardous food meets temperature requirements during receiving, cooking, hot holding, cooling. Pasteurized eggs used if required.
Apr 23, 2012 90

Violation descriptions and comments

Jul 28, 2011

4-601.11 Clean shelves and bottoms of refrigerator and freezer.
5-205.15 Repair condensate leak in WI freezer.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. 6-501.11 Regrout tile flooring.

Dec 20, 2011

JCDH 2.1 Provide a Certified Food Safety Manager, with card from JCDH, on the premises at all hours of operation when using on-site food safety training.JCDH 2.2 Provide readily available documentation of food safety training for all employees at all hours of operation. Failure to comply with JCDH in-house training requirements has now resulted in revocation of in-house training privliges for this establishment. Get food handler cards from the JCDH for all employees immediatley.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. Interiors of reach-in coolers.
6-501.11 Repair or replace damaged floor tiles.6-501.11 Regrout tile flooring.
6-403.11 Locate facilities for storage of aprons and personal belongings so that they do not contaminate food, equipment, or utensils.

Apr 23, 2012

3-501.16 Maintain potentially hazardous food at 135 F or above. Hot holding line products at 130. Determined it was due to low water.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. 4-602.11 Clean fan covers on RI coolers and/or RI freezers.
4-202.16 Replace damaged gaskets on cooler door.
6-501.11 Repair or replace damaged floor tiles.6-501.11 Regrout tile flooring.
6-403.11 Locate employee break areas so that food, equipment, utensils, and linens are protected.6-305.11 Provide lockers or other suitable facilities for storage of employees personal belongings.

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