6-501.12 Clean ceiling and/or wall vent covers. Vent cover at employee toilet room has heavy dirty build up. Take measures to clean. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. Remove dusty build up from walk in cooler condensor fan covers.
4-602.11 Wash, rinse, and sanitize contaminated equipment and utensils as often as necessary to prevent the accumulation of soil, or at least every 4 hours during continuous use. Utensils (tongs) used for pastries have heavy food debris build up. Take measures to properly wash, rinse and sanitize in sink to remove old food debris. Suggesting to owner to have several utensils so that the tongs can be changed out as often as necessary.
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