- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Non-food contact surfaces of equipment and utensils clean (1 penalty point)
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11/14/2012 | 98 |
- Critical: Toxic items properly stored, labeled and used (5 penalty points)
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7/13/2012 | 95 |
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
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11/28/2011 | 98 |
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Critical: Toxic items properly stored, labeled and used (5 penalty points)
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6/2/2011 | 93 |
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