KDA_4_60111C - --In walk in cooler, there is a build up of lint on the fan guard. This fan blows directly over stored food items.
KDA_6_50111 - --In back store room, 2 ceiling tiles had water damage. There is boxes of food stored directly below those ceiling tiles.
KDA_Defacto - --Cold Holding: Milk cooler - 40.8F. Walk in cooler - breakfast sandwich 36F. Freezers ok. --High temperature dish machine 171F at plate level. --Hot Holding: Steam table - taco meat 138F. --Wiping cloth sanitizer solution tested at 100ppm chlorine.
01/27/2016
3
Regular
In
KDA_4_50111B - --The metal plate, on inside of walk in cooler door, is pulled loose in the bottom corner.
KDA_6_50111 - --In store room, there are 2 ceiling tiles with water damage. In area outside of walk in coolers, there is 1 ceiling tile with water damage.
KDA_Defacto - --Cold Holding: Salad bar - cut lettuce 36F. Milk cooler - 40.9F ambient. Walk in cooler - 38.1F ambient. Freezer ok. --High temperature dish machine 167F at plate level. --Hot Holding: Warmer - grilled cheese 139F. Steam table - tomato soup 159F. --Wiping cloth sanitizer solution tested at 100ppm chlorine.
11/24/2015
3
Regular
In
Details not available.
04/13/2015
Details not available.
09/03/2014
Details not available.
01/16/2014
Details not available.
08/28/2013
Violation descriptions:
KDA_4_50111B - EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
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